INDEX

8

CHOCOLATE CHIP BARS
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2 cups - 500 ml graham cracker crumbs
1 pkg semi-sweet chocolate chips
1/2 cup - 125 ml chopped nuts
1 can - 300 ml Eagle Brand sweetened condensed milk
Preheat oven to 180 degrees C (350 degrees F). Grease a 20x20cm pan (8x8"); line with waxed paper and grease again. In large bowl combine: crumbs, chocolate chips and nuts; mix well. Stir in sweetened condensed milk. Spread in prepared pan. Bake 40 minutes or until toothpick inserted in center comes out clean. Immediatly remove from pan and peel off paper. Cool and cut into bars. Tightly cover any leftovers.
By: Fayaz B